Sweet Chicken Bacon Wraps (Paula Deen)

4 chicken breasts
1 lb sliced bacon
2/3 c firmly packed brown sugar
2 T chili powder

Preheat oven to 350° F. Cut chicken breasts into 1″ cubes. Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick. Stir together brown sugar and chili powder. Dredge wrapped chicken in mix. Coat a rack and broiler pan with non stick cooking spray. Place chicken wrap on rack in broiler pan. Bake for 30 – 35 min or until bacon is crisp.


Tagged: ,

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: