Struttin’ BBQ Sauce (passthesushi)

1 T vegetable oil
1 medium onion, chopped
2 garlic cloves, minced
1 c tomato puree
3/4 c cider vinegar
6 T packed brown sugar
4 – 6 T chili powder
1/4 tomato paste
3 T Worcestershire sauce
3 – 4 t celery salt
1 T yellow mustard
1 T ground black pepper
1 T corn syrup
3/4 c water
1 T liquid smoke (opt)

In a saucepan, heat the olive oil over medium heat. Add the onion and garlic, saute about 5 min, until softened. Mix in the remaining ingredients, reduce heat to low, and cook the mix until it thickens, about 30 min. If it gets too thick, add more water.

Advertisements

Tagged:

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: