Zax Sauce (Dipping Sauce for Chicken and Fries)

1/4 c mayonnaise
2 T ketchup
1/4 t garlic powder
1/4 t Worcestershire sauce
1/2 t black pepper
1/4 – 1/2 t seasoned salt to taste

Mix all ingredients together in a small bowl. Cover and refrigerate for at least 2 hours before serving to allow the flavors to blend. Serve with chicken fingers and/or french fries.

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