bacon, cooked and crumbled
1 sheet puff pastry for each waffle
Spray both sides of your waffle maker with nonstick cooking spray, then lay a sheet of puff pastry dough down on the bottom half. Sprinkle a layer of cheese in the center of the waffle. Add onions and crumbled bacon. Add more cheese. Fold in the edges of your pastry dough over top all and seal the edges (otherwise, the cheese might leak out while it’s cooking). Close your waffle maker and cook until the puff pastry is golden brown and delicious. It’ll take about 5 – 7 min, depending on your waffle maker. Note to Me: Try a pepperoni pizza.