bag of tater tots
8 slices bacon, cooked and crumbled
1 c cheese, grated
1 T ranch seasoning
Cook your tater tots according to directions until golden brown in color. (In a 425 F oven for 20 – 30 min.) Once you pull them out of the oven, let cool for approx 2 – 5 min until you can skewer them onto the skewers, about 6 – 7 per skewer. Once on the skewers and on the pan, sprinkle ranch dressing over each of the tater tots. Then sprinkle the bacon and then the cheese on top. Put back into the oven for an additional 10 min until the cheese is fully melted and golden in color. Remove from oven and serve.