4 bone-in pork loin chops (6 oz each)
1/4 c lemon juice
1/4 c honey
2 T reduced-sodium soy sauce
1 garlic clove, minced
In a large nonstick skillet coated with cooking spray, cook pork chops over medium heat until a thermometer reads 145°, 5 – 6 min on each side. Remove; let stand 5 min. Combine remaining ingredients; add to pan. Cook over medium heat 3 – 4 min, stirring occasionally. Serve with chops. Yield: 4 servings.