Easy Soft Bread Machine Dinner Rolls (melaniecooks)

1 c lukewarm water
1 egg
2 T butter, softened
3 1/4 c bread flour
1/4 c sugar
1 T active dry yeast
1 t salt
3 T butter, melted (for brushing)

Put water, egg, 2 T softened butter, flour, sugar, yeast and salt into the bread machine in the order recommended by the manufacturer of your machine. Set the bread machine on Dough cycle and press Start. When the bread machine Dough cycle is finished, take out the dough. Spray a 9 x 13 baking dish with non-stick cooking spray. Divide the dough into 15 equal parts and roll each part into a ball. Put the dough balls in a baking dish, making 3 rows of 5 balls each. Brush the rolls with 2 T melted butter. Cover with plastic wrap and let rise for 30 min at room temp. Preheat the oven to 375 F. Bake the rolls for 15 min. Remove the rolls from the oven and brush the tops with remaining 1 T melted butter. Makes 15 rolls.



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