Popeye’s Buttermilk Biscuits (cookpad)

2 c flour
1 T sugar
1 1/2 t salt
1 1/2 t baking powder
1/2 t baking soda
1/2 c unsalted butter, cold
1/2 c buttermilk
1/4 c milk
melted butter to brush on top

Preheat oven to 400°F. Mix together flour, sugar, salt, baking powder and baking soda in a medium bowl. Slice cold butter into cubes and use a pastry knife or potato masher to cut butter into dry mix until no large chunks of butter remain. Add buttermilk and milk, and stir with a spoon until dough forms. Roll out to 1/2″ thick on a floured surface. Cut biscuits with a 3″ biscuit cutter and arrange on a lightly greased or parchment paper lined baking sheet. Bake for 22 – 24 min or until tops begin to turn light brown. Remove biscuits from the oven and cool for a couple of min then brush each biscuit top with melted butter.

Tagged: Breads & Rolls, Copykat